MahiaiMade
Hawaiian Brewing Cacao Tea
Hawaiian Brewing Cacao Tea
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Delicious when brewed hot or cold, this loose tea is the outer shell of the cacao bean. The fibrous shells are a byproduct of "winnowing," which removes them from the cacao bean after the roasting process. They still retain much of the cacao flavor and theobromine, and make a wonderful superfood tea!
Great when added to coffee, as it can add an extra boost of energy, slow the caffeine crash, and reduce the acidic taste of coffee. Theobromine is also a vasodilator, aiding in healthy blood flow.
Smooth enough to drink by itself or add honey, agave, or any of your other favorite sweeteners.
Pro tip: mix the brewing cacao with your favorite loose leaf teas to customize your own blends!
Made of 100% Hawaiian cacao from our own Ua Hānai Orchards (some packaging may have old farm name of Honoliʻi Estate).
**Packaging may vary
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Something experienced on the big island can experience year round.
Cocoa Tea, not as wild as an idea that you might think. It's a fine black tea that they've combined with cocoa bean chaff that makes the house smell amazing when brewing. It's like walking into Willy Wonkas kitchen. The flavor is unparalleled great as an iced tea or hot. My family loved this tea when we tasted it on the Big Island in July and we have been hooked ever since. Once you taste this amazing tea you won't be going back to any other tea again.
I've only cold steeped this tea. I enjoy it a lot and am glad I got the 16oz bag because I drink tea often. For me it doesn't really need a sweetener. But if I were to add, I'd put in some of the Big Island Bees honey.
I have tried other brands ,including other Hawaiian brands - this by far is the most flavorful brewed coca out there.I make it in a French press and drink it warm with a little milk in the morning and have the rest over ice later in the day
This is awesome, I mix it with my coffee and it gives every cup a smooth chocolately finish.
We tried the Hawaiian brewing cacao tea at the Hilo Orchid show this past summer. We have been drinking it ever since! We make sun tea with it and add it to our water that we drink during the day. It makes for a refreshing, lightly chocolate flavored water. We love it!
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